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Weingartenpfirsichhof/Vineyard peach farm
Chanterelle, my all time favourite mushroom, the flavour is just so intense without being overpowering. I usually have to buy my chanterelle rather than collect my own so they are always very expensive but a few go a long way and are all the more special. As for your collection that’s an absolute feast beyond my wildest imaginings!
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We collect chanterelle in the wood and often we find a yellow place and we can smell the flavour before. We eat about 43 different mushrooms.
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